Mr Lopez is a veterinarian, with a master’s degree in animal production and health. He also brings 10 years’ experience in the pig and poultry industry to this new position.
“I am delighted to be joining such an innovative and scientific company as Danisco Animal Nutrition. I will be focussing on providing first class technical and commercial advice to our customers, helping them meet the growing demand for affordable, high quality animal protein across Central America,” said Mr. Lopez.
Based in Mexico City, he reports to Enrique Betancourt, Danisco Animal Nutrition business director in Latin America.