Article

A study shows that organic acids counter the effects of high stocking densities on broilers

09-10-2023 | Article

The efficacy of organic acids in broilers with a high stocking density

Researchers investigated the effects of nano-curcumin nanospheres on growth performance, serum biochemistry, meat quality, and the gut health of finishing pigs.

06-10-2023 | Article

The role of nano-curcumin in improving the performance and health of finishing pigs

The main causes of fire in feed mills are poorly controlled hot work, mechanical failure, overheating of a feed plant and poorly-adjusted plant parts. Photo: Canva

04-10-2023 | Article

Avoiding fires at feedmills: Best practices

Photo: Bert Jansen

02-10-2023 | Article

5 lactating sow diet requirements

A study demonstrates that the inclusion of Hermetia illucens larvae meal in combination with poultry by-product meal is effective in replacing fishmeal in barramundi diets. Photo: Shutterstock

22-09-2023 | Article

Combining poultry by-product with BSF to replace fishmeal

It’s shown that providing guanidinoacetic acid (GAA) is an effective way to reduce myopathy incidence without impacting chicken performance parameters. Photo: Lexo Salverda

20-09-2023 | Article

Guanidinoacetic acid in broiler diets – effective in reducing breast myopathies

Silage inoculants can be of value in speeding up fermentation and reducing the time and resources that Penicillium moulds have to proliferate. Photo: Ruud Ploeg

15-09-2023 | Article

The heightened risk of Penicillium mycotoxins in European forage

The European feed industry is committed to reducing the carbon footprint of formulated feed. Shutterstock / NicoElNino

11-09-2023 | Article

European feed industry committed to lower carbon emissions across the board

Brewer’s spent grain and sugar beet pulp are both food by products that are commonly used as livestock feed. Photo: Mark Pasveer

08-09-2023 | Article

Prevalence of mycotoxins in food by-products

08-09-2023 | Article

World Mycotoxin Forum 2023: What to expect this year