Article

Photo: Canva

22-07-2022 | Article

Research shows how wheat trade disruption affects food security

Understanding the different types of methanogens, how they interact with other microbes and their role in methanogenesis may enable the unveiling of mitigation strategies that can effectively reduce CH4 formation without disturbing the ruminal environment. Photo: Mark Pasveer

20-07-2022 | Article

Methane mitigation: Understanding the rumen microbiome

The use of yeast in cattle diets has resulted in improved rumen fermentation, animal health, milk yield, and adaptation to heat stress. Photo: Herbert Wiggerman

18-07-2022 | Article

Yeast as a feed supplement for cattle

Photo: Canva

18-07-2022 | Article

4 tactics for feeding sows under heat stress

Photo: Anne van der Woude

15-07-2022 | Article

A healthy gut is key: Zero Zinc Summit

Adding EOAs at 200 mg/kg or 500 mg/kg is beneficial in terms of weight gain and feed efficiency in broiler chickens with necrotic enteritis infection. Photo: Lex Salverda

13-07-2022 | Article

Blending organic acids with essential oils to replace AGPs in broilers

One-third of all the food produced for humans every year is wasted. Is there an opportunity for this waste to re-enter the supply chain? Photo: Farhad Ibrahimzade

11-07-2022 | Article

Can bakery and confectionary products be used in pig feed?

Photo: Henk Riswick

06-07-2022 | Article

Pet food trend in Russia changes direction

Duckweed growth was studied on a demonstration pig farm in Spain. The plant appears to be a high protein source for pigs. However, adding fresh duckweed to liquid feeding systems needs further examination. Photo: ANIA

04-07-2022 | Article

Making high-protein feed ingredients from pig waste

Ukraine grain exports remain blocked. Photo: Odessa sea port

20-06-2022 | Article

The Russian invasion tests Ukraine’s feed industry