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Preventing the occurrence of mycotoxins in silage starts in the field. Photo: Peter Roek

10-10-2022 | Article

Mycotoxin-contaminated silage: Occurrence, effects and control

InsectFeed programme paves the way for sustainable feed

07-10-2022 | Interview

InsectFeed programme paves the way for sustainable feed

Photo: Canva

23-09-2022 | News

New alternative proteins ESG reporting frameworks launched

Photo: Mark Pasveer

26-08-2022 | Article

Revealing the mycotoxin risk in straw

Photo: Canva

22-08-2022 | News

A circular revolution in the forecast for aquaculture feed

Protein content of dairy cow rations can be reduced from around 175 to 150g/kg DM without affecting cow performance if the diet is properly formulated. Photo: Jan Willem Schouten

12-08-2022 | News

Reducing protein and using forage legumes in dairy diets

Weaning pigs have shown greater acceptance of the benefits of chickpeas. - Photo: Herbert Wiggerman

01-08-2022 | Article

Chickpeas – an excellent pig feed

Camelina sativa is native to Europe and central Asian areas and is cultivated as an oilseed crop mainly in Europe and North America. Photo: Stefan lefnaer

15-07-2022 | News

Camelina can partly replace soybean meal in broiler diets

Photo: Canva

11-07-2022 | News

Consortium wins EU grant to upscale seaweed production

Duckweed growth was studied on a demonstration pig farm in Spain. The plant appears to be a high protein source for pigs. However, adding fresh duckweed to liquid feeding systems needs further examination. Photo: ANIA

04-07-2022 | Article

Making high-protein feed ingredients from pig waste

22-11 | Article

Impact of diet on epigenetic alteration of mammary gland in dairy cows

Belgian grain harvest also much smaller

Ongoing mycotoxin risks in key regions, survey finds