Feed

Video: EuroTier seminar Feed Efficiency

02-12-2022 | News

Video: EuroTier seminar Feed Efficiency

It is estimated that up to 16% of broilers in a given farm are lame. Photo: Canva

01-12-2022 | In-depth

Essential nutrients to mitigate broiler lameness

29-11-2022 | In-depth

Microalgae: A sustainable food source for fish

The estimated level of deforestation and conversion risk varies between 17% and 1.7% subject to the country of origin. Photo: Canva

28-11-2022 | News

Companies face challenges across UK soy supply chain

The Canadian Feed Research Centre offers a full range of feed manufacturing technologies that are used by university researchers and private companies. Photo: CFRC

28-11-2022 | Article

Helping industry and public feed research in Canada

Sander van Zijderveld, Cargill’s head of ruminants for Western Europe. Photo: Cargill

25-11-2022 | In-depth

10% less methane for 15 cents per cow per day

Dietary fibres affect gut health directly by functioning as a source of energy or indirectly by modulating gut microbiota and function. Photo: Ronald Hissink

25-11-2022 | Article

Dietary fibre: A functional nutrient in poultry diets

Photo: Canva

23-11-2022 | News

Digital grain passports plan faces UK backlash

Studies show that lutein contributes to reducing the parameters of systemic inflammation in growing chicks. Photo: Henk Riswick

21-11-2022 | Article

Lutein: A valuable additive in broiler diets

Gut Health - special focus

An important thought behind fibre rich feed is that piglets are born faster, and that milk starts flowing swiftly. Photo: Ruud Ploeg

07-12-2020 | Article

Top producing sows need extra fibre

The newly weaned piglets have a feeder in the pen to offer the animals dry food in addition to liquid feed. Photo: Henk Riswick

07-12-2020 | Article

Health and well-being paramount on Finnish pig farm

Read more gut health special focus articles