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Can we do without livestock? A plea for a circular economy

24-02 | Article

Can we do without livestock? A plea for a circular economy

The US will see a 3% contraction in beef production due to a lower female infantry with fewer calves going through the system. Photo: Canva

18-02 | News

Global animal protein production outlook 2025: Seafood & poultry growth, beef & pork decline

Poultry feed prices in Pakistan are set to fall in the next few weeks as the market looks forward to getting the first shipments of GMO soybeans in February. Photo: Canva

10-02 | News

Pakistan’s GMO Soy ban removal fuels poultry revival as feed cuts expected

The Dutch Better-Life 1-star label is a novel concept that is based on the use of a slow-growing breed. Incorporating insect products as local ingredients may further increase the sustainability of this type of chicken meat production. Photo: Jan Willem van Vliet

30-01 | Article

Partial replacement of soybean oil by insect oil in broiler diets

Ines Carvalhido (35) is Poultry Lead at Cargill Animal Nutrition. Photo: Mark Pasveer

27-01 | Interview

‘Optimising layer nutrition based on body fat measurements’

Black soldier fly larvae’s impact on slow growing poultry

17-01 | News

Black soldier fly larvae’s impact on slow growing poultry

Sprouted barley refers to barley grains that have been germinated by soaking them in water and allowing them to begin the sprouting process. Photo: Canva

05-12-2024 | News

Sprouted barley as a feed supplement for laying hens

Dietary supplementation of yeast and yeast-based products improves growth performance, nutrient digestibility and overall health of pigs and poultry. Photo: Bert Jansen

25-11-2024 | Article

Yeast supplementation in poultry and pig diets

Researchers emphasise the importance of understanding the metabolism of T-2 toxin in poultry for assessing its toxicological effects and developing effective mitigation strategies.

23-09-2024 | Article

Mycotoxins: T-2 toxin mitigation strategies in laying hens

Scientists investigated the effects of dietary crude protein (CP) and lysine levels on growth performance, slaughter performance, meat quality, and myofiber characteristics of slow-growing chicken. Photo: Canva

30-08-2024 | News

Impact of dietary crude protein and lysine levels on slow-growing birds

In ovo feeding technology provides a new scope for perinatal nutrition, thus optimising poultry health, immunity, and performance. Photo: Bart Nijs

23-08-2024 | Article

In ovo feeding of bioactive compounds

To manage mycotoxin contamination in poultry feed a comprehensive approach including preventive measures, monitoring and mitigation strategies is required. Photo: Henk Riswick

12-08-2024 | Article

Masked forms of mycotoxin in poultry feed

The cost of feed and other inputs continues to spiral upwards in Nigeria, trapping the population and the farming community in a vicious economic cycle. Photo: ANP<span class=""> </span>

29-07-2024 | Article

Feed shortages test Nigeria’s poultry industry’s resilience

Fermented fish feed in All About Feed 5

15-07-2024 | News

Fermented fish feed in All About Feed 5

Supplementing zinc nanoparticles improves the performance and immunity of broilers. Photo: Lex Salverda

24-06-2024 | Article

What can organic nano-zinc deliver for your birds?