Mycotoxins

Photo: Bing

23-02 | News

World Mycotoxin Survey shows ongoing rise over the past year

A recent global mycotoxin analysis revealed that concentrations of DON in maize in 2023 had risen in the second half of the year when temperatures were cooler. Photo: Canva

09-02 | News

Supply chain challenges likely to encourage mycotoxins

Photo: Canva

24-01 | News

Combatting mycotoxins in poultry through spray-dried plasma

Better not offer these to consumption for animals: Corn affected by mycotoxins. Photo: Canva

19-01 | Article

Back to the basics: An introduction to mycotoxins

Mycotoxin Survey: Ongoing threat to animal welfare and farm productivity

06-12-2023 | News

Mycotoxin Survey: Ongoing threat to animal welfare and farm productivity

The highest OTA levels reported among cereal grains were in Barley grain. Photo: Canva

15-11-2023 | News

Risks for animal health from ochratoxin A in feed

The 14th edition of the World Mycotoxin Forum was held in ‘A Room with a ZOO’ conference centre located in Antwerp, Belgium. Photos: Marieke Ploegmakers

01-11-2023 | Article

World mycotoxin forum: The path to a resilient and toxin free food system

Reflecting back on a successful World Mycotoxin Forum

20-10-2023 | Article

Reflecting back on a successful World Mycotoxin Forum

Silage inoculants can be of value in speeding up fermentation and reducing the time and resources that Penicillium moulds have to proliferate. Photo: Ruud Ploeg

15-09-2023 | Article

The heightened risk of Penicillium mycotoxins in European forage

Brewer’s spent grain and sugar beet pulp are both food by products that are commonly used as livestock feed. Photo: Mark Pasveer

08-09-2023 | Article

Prevalence of mycotoxins in food by-products

22-11 | Article

Impact of diet on epigenetic alteration of mammary gland in dairy cows

Belgian grain harvest also much smaller

Ongoing mycotoxin risks in key regions, survey finds