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The mycotoxins commonly found in pet food include aflatoxins, ochratoxins, and the fusarium mycotoxins and tremorgenic mycotoxins. Photo: Canva

03-04-2023 | In-depth

Mycotoxins in pet food

Results of several digestibility studies validate the need for re-assessment of the nutritional value of new PAPs with different origins.

31-03-2023 | Article

Assessing the nutritional value of PAPs

Supplementing poultry diet with black soldier fly larvae meal improves gut morphology and increases nutrient absorption. Photo: Henk Riswick

24-03-2023 | Article

Insect-based poultry diets to improve the health and gut status

As herbivores, horses are continuously exposed to various mycotoxins and as post-gastric fermenters, they are susceptible to mycotoxins as monogastric animals. Photo: Canva

16-03-2023 | In-depth

Major mycotoxins: Risks for equine industry

H. illucens metabolises a large proportion of fatty acids into lauric acid, which has antimicrobial activity against gram-positive bacteria. Photo: Shutterstock

10-03-2023 | Article

The antimicrobial value of insects

Zophobas morio is a species of darkling beetle, whose larvae are known by the common name superworm or kingworm. Photo: Canva

06-03-2023 | News

Russia: Insect manufacturers see opportunity in pet food sector

The protein content of earthworms ranges from about 30% to more than 70% DM depending on the substrate used, i.e. protein content is higher for worms raised on pig manure than for those raised on poultry manure. Photo: Canva

06-03-2023 | Article

Use of insect protein in poultry feeding

DON contamination continues to plague agricultural commodities around the globe. Photo: Peter Roek

27-02-2023 | Article

Enzymes for the biodetoxification of DON

18-04 | Article

Experts discuss mycotoxins, AI and climate change

VIDEO: World Mycotoxin Forum rocks!

New algorithm designs optimal probiotics for animal health