Feed

Coming soon: Webinar Antibiotic Reduction

05-10-2022 | News

Coming soon: Webinar Antibiotic Reduction

Feed additives are sort of a black box, according to Dr Kostas Mountzouris. “we still miss critical information that will allow us to make more informed decisions.” Photo: Shutterstock

03-10-2022 | Article

Seeing into the ‘black box’ of feed additives

Photo: Canva

30-09-2022 | News

Funding to make sorghum more palatable for poultry diets

The scientists found that probiotics, as an alternative to antibiotics, can improve the health status and immunity of birds. Photo: Peter Roek

30-09-2022 | Article

Understanding probiotics as AGP alternatives in poultry

Photo: Canva

28-09-2022 | Analysis

Russians trump French in wheat exports

Photo: Canva

26-09-2022 | News

Russia unfolds a plan to overcome the aquafeed crisis

Photo: Canva

26-09-2022 | In-depth

Application of xylanase in sow diets

There are several methods to reduce antibiotic use, such as alternative feed ingredients, biosecurity and proper farm management. Photo: Hans Prinsen

26-09-2022 | Article

Reduction of antibiotic use in farm animals

Citric acid is mostly produced synthetically these days. Photo: Canva

23-09-2022 | In-depth

All you need to knowabout organic acids

Gut Health - special focus

An important thought behind fibre rich feed is that piglets are born faster, and that milk starts flowing swiftly. Photo: Ruud Ploeg

07-12-2020 | Article

Top producing sows need extra fibre

The newly weaned piglets have a feeder in the pen to offer the animals dry food in addition to liquid feed. Photo: Henk Riswick

07-12-2020 | Article

Health and well-being paramount on Finnish pig farm

Read more gut health special focus articles