New AMINONews edition now available
The Health & Nutrition Business Unit of Evonik Industries has published the latest edition of its customer magazine AMINONews for the compound feed industry. From now on the customer magazine will also be available as a French version in addition to English, Spanish, German and Chinese.
The contribution of Dr. Ruud Zijstra from University
of Alberta, Canada and Dr. Rob Payne: “A practical guide for implementing Net
Energy into commercial swine production” addresses the value of using the net
energy system and how net energy can be successfully implemented in daily
operations.
of Alberta, Canada and Dr. Rob Payne: “A practical guide for implementing Net
Energy into commercial swine production” addresses the value of using the net
energy system and how net energy can be successfully implemented in daily
operations.
The other two articles are: “Evaluation of amino acid
requirement for ducks”, by Dr. S.S. Hou and “Valine and Isoleucine: their
importance in broiler feed formulation”, by Prof. Dr. Alex Corzo, University
Mississippi, USA.
Featuring as “Research Highlights”, the magazine also
reports on current developments and latest scientific publications on amino
acids for animal nutrition.
Related website:
Evonik
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