poultry

During the study feed intake was numerically better for broccoli diet compared to either oregano oil, thyme oil or rosemary oil. Photo: Ronald Hissink

15-04-2020 | Article

Is broccoli extract better than essential oils in broilers?

Photo: Koos Groenewold

13-03-2020 | Article

Digestibility of extensively hydrolysed poultry feather meal

Photo: Ronald Hissink

26-02-2020 | News

New data on the use of poultry based PAPs in pig diets

It seems that bird exposure to antibiotics is best indicated by testing feathers, as antimicrobials have the potential to accumulate in poultry feathers.

07-02-2020 | Article

Feather analysis to monitor antibiotic usage

Maintaining good gut health in the flock will minimise disruption to production caused by disease challenges. Photo: Mark Pasveer

05-02-2020 | Article

Reducing antibiotic use in production

Due to consumer demand for visually 'perfect' vegetables, the processing of broccoli results in losses of around 45 to 50%. Photo: Jan Willem Schouten

27-01-2020 | Article

Benefits of broccoli for broilers

Former MultiBox executive James White sees a huge potential for insect protein, but ammonia control in production is essential. Photo: Tim Scrivener

22-01-2020 | News

Turning feed waste into poultry protein

The line-up of the Calcium webinar, with on the left speaker Rachael Hardy and on the right speaker Dr Arno de Kreij. The webinar was hosted by Vincent ter Beek, editor for Pig Progress. Photo: Company Webcast

11-12-2019 | News

On demand: webinar on calcium, the double-edged sword