public health

This week is World Antibiotic Awareness Week. Photo: PXhere

14-11-2018 | News

This week is World Antibiotic Awareness Week

Global agriculture at a critical crossroads. Photo: Budimir Jevtic

18-10-2018 | Article

Global agriculture at a critical crossroads

Dioxins accumulate in fatty tissues, so even extremely low levels of dioxin in feed can become significant over the lifetime of an animal, and result in unacceptable residues in human foods. Photo: Shutterstock

15-10-2018 | News

Improving dioxin analysis in feed

The dust generated by feed production, storage and transportation is accumulated in large quantities. Photo: Shutterstock

20-08-2018 | Article

Hazard analysis and dust control

Photo: Mark Pasveer

13-08-2018 | Article

Don’t kill, but tame the bacteria

New study: Eating insects good for gut health

06-08-2018 | News

New study: Eating insects good for gut health

Photo: Pixnio

03-08-2018 | News

Feeding the world: Eat more maize

Photo: Jarun Ontakrai / Shutterstock

25-07-2018 | News

Tackling antimicrobial resistance: Still some gaps

Photo: Shutterstock

06-07-2018 | News

New guidance on nanotechnologies in food and feed

Photo: Shutterstock

15-06-2018 | News

Alberta wheat contaminated with GMO